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Romano Cheese
Romano Cheese

Provolone Cheese
Provolone Cheese



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Romano Cheese
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Provolone Cheese

Romano Cheese vs Provolone Cheese

Calories

Calories in 1 cup

NA463.00 Kcal
70 1628
👆🏻

Calories

387.00 Kcal351.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

NA60.00 Kcal
8 102
👆🏻

Calories in 1 oz

110.00 Kcal100.00 Kcal
12.2 204
👆🏻

Calories in 1 slice of

NA98.00 Kcal
12.2 425
👆🏻

Serving size

100
100

Proteins

31.80 g25.58 g
0 215
👆🏻

Carbs

3.63 g2.14 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.73 g0.56 g
0 54.08
👆🏻

Fats

26.94 g26.62 g
0.1 175
👆🏻

Fat Content

NANA
1 91
👆🏻

Saturated Fat

17.12 g17.08 g
0 67
👆🏻

Trans Fat

NANA
0 162
👆🏻

Polyunsaturated Fat

0.59 g0.77 g
0 48
👆🏻

Monounsaturated Fat

7.84 g7.39 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

104.00 mg69.00 mg
0 325
👆🏻

Vitamins

Vitamin A

415.00 IU880.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.37 mg0.32 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.08 mg0.16 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.09 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

7.00 µg10.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.12 µg1.46 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

20.00 IU20.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.23 mg0.23 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.20 µg2.20 µg
0 30.3
👆🏻

Minerals

Calcium

1,064.00 mg756.00 mg
0 1705
👆🏻

Iron

0.77 mg0.52 mg
0 70
👆🏻

Magnesium

41.00 mg28.00 mg
0 444
👆🏻

Phosphorus

760.00 mg496.00 mg
0 1409
👆🏻

Potassium

86.00 mg138.00 mg
0 1794
👆🏻

Sodium

1,433.00 mg876.00 mg
0 7022.4
👆🏻

Zinc

2.58 mg3.23 mg
0 7.31
👆🏻

Other

Water

30.91 g40.95 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity
Good for eyesight, Healthy bones

Other General Benefits

Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

It works excellent as a table Cheese
No uses found

Nutritional Importance

Good source of proteins, Good source of Calcium
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing
Not Available

What is

What is

Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Provolone Cheese is an Italian cheese made from cow's milk.

Color

Pale yellow
Pale yellow

Flavor

Mild, Sharp, Tangy
Buttery, Mild, Sharp, Spicy, Sweet, Tangy

Aroma

Strong
Pleasant

Vegetarian

Origin

Italy
Italy

How to make

Serving Size

100
100

Ingredients

Calcium Chloride, Rennet, Thermophilic starter, Whole milk
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter

Fermentation Agent

Streptococcus thermophilus
Not Applicable

Things you need

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press
2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

10- 12 hours
Not Available

Cooking Time

90
Unknown

Aging time

5 months
4 months

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 4 months
2- 3 weeks

Comparison of Romano Cheese and Provolone Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Romano Cheese and Provolone Cheese, helps you to choose among them. Romano Cheese vs Provolone Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.