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Peanut Butter
Peanut Butter

Swiss Cheese
Swiss Cheese



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Peanut Butter
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Swiss Cheese

Peanut Butter vs Swiss Cheese

Calories

Calories in 1 cup

1,543.00 Kcal519.00 Kcal
50 1927
👆🏻

Calories

598.00 Kcal393.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

96.00 Kcal59.00 Kcal
2 133
👆🏻

Calories in 1 oz

188.00 Kcal111.00 Kcal
10 717
👆🏻

Calories in 1 slice of

-110.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

22.21 g26.96 g
0 215
👆🏻

Carbs

22.31 g1.44 g
0 205
👆🏻

Fiber

5.00 g0.00 g
0 10.3
👆🏻

Sugar

10.49 g0.00 g
0 54.08
👆🏻

Fats

3.50 g30.99 g
0.1 175
👆🏻

Fat Content

-26 %
0 100
👆🏻

Saturated Fat

3.50 g18.23 g
0 67
👆🏻

Trans Fat

2.00 g2.00 g
0 162
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Polyunsaturated Fat

1.00 g1.34 g
0 48
👆🏻

Monounsaturated Fat

0.25 g8.05 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

2.50 mg92.00 mg
0 325
👆🏻

Vitamins

Vitamin A

0.00 IU1,047.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.15 mg0.01 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.19 mg0.30 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

13.11 mg0.06 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.44 mg0.07 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

87.00 µg10.00 µg
0 87
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Vitamin B12 (Cobalamin)

0.00 µg3.06 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

0.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

9.10 mg0.60 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.30 µg1.40 µg
0 30.3
👆🏻

Minerals

Calcium

49.00 mg890.00 mg
0 1705
👆🏻

Iron

1.74 mg0.13 mg
0 70
👆🏻

Magnesium

168.00 mg33.00 mg
0 444
👆🏻

Phosphorus

335.00 mg574.00 mg
0 1409
👆🏻

Potassium

558.00 mg574.00 mg
0 1794
👆🏻

Sodium

426.00 mg187.00 mg
0 7022.4
👆🏻

Zinc

2.51 mg4.37 mg
0 7.31
👆🏻

Other

Water

0.25 g37.63 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Lactose Intolerants, Strong & healthy muscles, Controls Diabetes, Prevents obesity, Absorps of Calcium & Vitamin B, Lowers the risk of CHD, Lowers the risk of gallstones, Prevents Cancer, Strengthens bones
Reduces blood pressure, Enhances calcium absorption, Strong & healthy muscles, Helps to maintain blood pressure, Improves blood sugar level, Improves metabolism rate, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities

Other General Benefits

Reduces unwanted fats, Good for bones, Helps to maintain blood pressure, Improves cardiovascular health, Improves Nutrition, Keeps feel full, Protects against heart diseases
Enhances calcium absorption, Good for bones, Good for eyesight, Good for immune system, Low fat food, Low sodium, Stimulates the growth of health promoting bacteria, Nourishes colon cells

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Adds brightness to skin, Gives a smoother skin, Gives glowing and flawless skin, Helps in reducing anti- aging looks, Natural skin softner, Nourishes with a soft, supple and a glowing skin

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
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Nutritional Importance & Uses

Uses

Used as a filling inside dog toys, Used to fight malnutrition in famine stricken countries, Used to make a simple outdoor bird feeder
-

Nutritional Importance

Good source of calories, Good source of Dietary fiber, Good source of Potassium, Good source of protein, Good source of vitamin B3, Good source of vitamin B5, Good source of vitamin B6, Iron rich, Magnesium rich, Manganese rich, Phosphorus rich, Rich in Copper, Rich in Iron, Rich in Phosphorus, Source of Vitamin E
Contains vitamin A, Good source of Calcium, Good source of proteins, Low fat, Low sodium

Allergy

Allergy Symptoms

Abdominal cramps, Diarrhea, Nausea, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Tightening of throat, Vomiting, Wheezing
Abdominal pain, Anaphylactoid reaction, Bloating, Constipation, Diarrhea, Eczema, Hives, Labored breathing, Loss of appetite, Nausea, Swelling of mouth, tongue or lips, Swelling of throat, Vomiting, Wheezing

What is

What is

Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.

Color

Brown
Pale yellow

Flavor

Creamy, Nutty
Nutty, Sweet

Aroma

Nutty
Fruity, Strong

Vegetarian

Origin

American
Switzerland

How to make

Serving Size

100
100

Ingredients

Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Cheese Salt, Pasteurized Cow milk, Propioni bacteria, Starter culture, Vegetarian Rennet, Water

Fermentation Agent

-
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus

Things you need

2 Bowls, Sauce pan, Stirrer
Cheese Press, Cheesecloth, Knife, Large pot, Wire whisk

Time Duration

Preparation Time

10 minutes
3- 4 hours

Cooking Time

5
40

Aging time

-
2 - 4 weeks

Storage & Shelf Life

Refrigeration Temperature

68.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

Around 3 months
1 Month

Comparison of Peanut Butter and Swiss Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Peanut Butter and Swiss Cheese, helps you to choose among them. Peanut Butter vs Swiss Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.