Home
My Dairy Diet


Peanut Butter vs Basundi


Basundi vs Peanut Butter


Calories

Calories in 1 cup
1,543.00 Kcal  
99+
330.00 Kcal  
99+

Calories
598.00 Kcal  
7
375.20 Kcal  
21

Calories in 1 tbsp
96.00 Kcal  
99+
120.00 Kcal  
99+

Calories in 1 oz
188.00 Kcal  
99+
120.00 Kcal  
99+

Calories in 1 slice of
-  
180.00 Kcal  
99+

Serving size
100  
100  

Proteins
22.21 g  
22
14.90 g  
35

Carbs
22.31 g  
22
36.20 g  
9

Fiber
5.00 g  
2
2.40 g  
7

Sugar
10.49 g  
99+
30.50 g  
99+

Fats
3.50 g  
20
20.00 g  
99+

Fat Content
-  
15 %  
14

Saturated Fat
3.50 g  
34
7.60 g  
99+

Trans Fat
2.00 g  
14
0.00 g  

Polyunsaturated Fat
1.00 g  
21
2.60 g  
8

Monounsaturated Fat
0.25 g  
99+
5.60 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
2.50 mg  
99+
26.00 mg  
40

Vitamins
  
  

Vitamin A
0.00 IU  
99+
66.00 IU  
99+

Vitamin B1 (Thiamin)
0.15 mg  
8
0.11 mg  
10

Vitamin B2 (Riboflavin)
0.19 mg  
99+
0.10 mg  
99+

Vitamin B3 (Niacin)
13.11 mg  
1
0.52 mg  
17

Vitamin B6 (Pyridoxine)
0.44 mg  
3
0.18 mg  
13

Vitamin B9 (Folic acid, Folate)
87.00 µg  
1
5.40 µg  
40

Vitamin B12 (Cobalamin)
0.00 µg  
99+
0.00 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
3.00 mg  
7

Vitamin D
0.00 IU  
99+
195.00 IU  
2

Vitamin D (D2+D3)
0.00 µg  
19
0.20 µg  
16

Vitamin E (Alpha- Tocopherol)
9.10 mg  
2
4.68 mg  
3

Vitamin K (Phylloquinone)
0.30 µg  
29
0.00 µg  
33

Minerals
  
  

Calcium
49.00 mg  
99+
473.00 mg  
26

Iron
1.74 mg  
9
0.95 mg  
14

Magnesium
168.00 mg  
5
3.63 mg  
99+

Phosphorus
335.00 mg  
30
105.00 mg  
99+

Potassium
558.00 mg  
7
231.10 mg  
26

Sodium
426.00 mg  
29
167.20 mg  
99+

Zinc
2.51 mg  
25
0.45 mg  
99+

Other
  
  

Water
0.25 g  
60.00 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Lactose Intolerants, Strong & healthy muscles, Controls Diabetes, Prevents obesity, Absorps of Calcium & Vitamin B, Lowers the risk of CHD, Lowers the risk of gallstones, Prevents Cancer, Strengthens bones  
Improves Nutrition, Keeps feel full  

Other General Benefits
Reduces unwanted fats, Good for bones, Helps to maintain blood pressure, Improves cardiovascular health, Improves Nutrition, Keeps feel full, Protects against heart diseases  
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy  

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Gives a smoother skin, Provides supple, healthy and glowing skin  

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
-  

Nutritional Importance & Uses
  
  

Uses
Used as a filling inside dog toys, Used to fight malnutrition in famine stricken countries, Used to make a simple outdoor bird feeder  
-  

Nutritional Importance
Good source of calories, Good source of Dietary fiber, Good source of Potassium, Good source of protein, Good source of vitamin B3, Good source of vitamin B5, Good source of vitamin B6, Iron rich, Magnesium rich, Manganese rich, Phosphorus rich, Rich in Copper, Rich in Iron, Rich in Phosphorus, Source of Vitamin E  
Good source of Calcium, Good source of calories, Good source of proteins  

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Diarrhea, Nausea, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Tightening of throat, Vomiting, Wheezing  
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Rumbling or gurgling sounds in stomach  

What is

What is
Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.  
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.  

Color
Brown  
Pale yellow  

Flavor
Creamy, Nutty  
Milky, Sweet, Thick  

Aroma
Nutty  
Milky  

Vegetarian
Yes  
Yes  

Origin
American  
India  

How to make

Serving Size
100  
100  

Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers  
Cardamom, Charoli, Milk, Saffron strands, Sugar  

Fermentation Agent
-  
-  

Things you need
2 Bowls, Sauce pan, Stirrer  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
10 minutes  
10- 15 minutes  

Cooking Time
5  
40  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
68.00 °F  
11
39.20 °F  
19

Shelf Life
Around 3 months  
3- 5 days  

Calories >>
<< All

Comparison of Types of Butter

Types of Butter

Types of Butter


Comparison of Types of Butter