Health Benefits
Absorps of Calcium & Vitamin B
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Improves digestion, Improves Nutrition
Hair and Beauty Benefits
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles
Hair Care
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Results in shiny hair
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Good source of protein
Allergy
Allergy Symptoms
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Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
What is
Neufchatel is a french cow milk cheese, that has a soft texture.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Color
White
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Flavor
Mushroomy, Nutty, Salty, Sharp
Milky, Sweet
Aroma
Sour smell
Fresh
Vegetarian
✔
✘
✔
✘
Origin
France
Israel
Serving Size
100
100
Ingredients
Cow milk, Rennet, Starter culture
Whey of sheep, goat or cow milk
Fermentation Agent
-
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Things you need
2 Bowls, Sauce pan, Stirrer
Container
Time Duration
Preparation Time
15- 20 minutes
1 hour
Cooking Time
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10
Aging time
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Storage & Shelf Life
Refrigeration Temperature
383.00 °F41.00 °F
-20
383
👆🏻
Shelf Life
2- 3 weeks
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