Calories per 100g
253.00 Kcal
  
99+
366.00 Kcal
  
26
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
63.11 g
  
39.61 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Absorps of Calcium & Vitamin B
  
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
  
Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
  
Improves digestion
  
Hair and Beauty Benefits
  
  
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
  
Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin
  
Hair Care
Unknown
  
Reduces hair fall, Strengthens hair roots
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
Cleans patent leather, Used to polish silverware, Repairs cracked China
  
Nutritional Importance
Good source of proteins, Good source of Calcium
  
Good source of Calcium, Contains good amount of Vitamins
  
Allergy
  
  
Neufchatel Cheese and Cheese Allergy Symptoms
Not Available
  
Not Available
  
What is
Neufchatel is a french cow milk cheese, that has a soft texture.
  
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
  
Color
White
  
Not Available
  
Neufchatel Cheese and Cheese Flavor
Mushroomy, Nutty, Salty, Sharp
  
Not Available
  
Neufchatel Cheese and Cheese Aroma
Sour smell
  
Not Available
  
Vegetarian
No
  
Not Available
  
Origin
France
  
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
  
Serving Size
100
  
100
  
Ingredients
Cow milk, Rennet, Starter culture
  
Milk, Salt, Vinegar
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
2 Bowls, Sauce pan, Stirrer
  
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
  
Time Duration
  
  
Preparation Time
15- 20 minutes
  
20- 25 minutes
  
Cooking Time
Unknown
  
30
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
2- 3 weeks
  
2- 3 weeks