1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.2 Vitamins
1.2.1 Vitamin A
1.2.2 Vitamin B1 (Thiamin)
1.3.1 Vitamin B2 (Riboflavin)
1.1.1 Vitamin B3 (Niacin)
1.2.1 Vitamin B6 (Pyridoxine)
1.50 mg1.50 mg
-0.026
1.5
1.3.1 Vitamin B9 (Folic acid, Folate)
1.6.1 Vitamin B12 (Cobalamin)
1.7.1 Vitamin C (Ascorbic acid)
1.8.1 Vitamin D
1.8.3 Vitamin D (D2+D3)
1.9.1 Vitamin E (Alpha- Tocopherol)
1.10.2 Vitamin K (Phylloquinone)
1.11 Minerals
1.11.1 Calcium
1.12.2 Iron
1.14.1 Magnesium
1.14.3 Phosphorus
2.2.1 Potassium
2.3.3 Sodium
2.3.5 Zinc
2.5 Other
2.5.1 Water
2.5.4 Caffeine