Milk Powder vs Mozzarella Cheese
Calories
Calories per 100g
362.00 Kcal
27
300.00 Kcal
40
Calories in 1 pat
434.00 Kcal
13
336.00 Kcal
9
Calories in 1 tbsp
17.00 Kcal
5
Not Applicable
Calories in 1 cup
Not Available
85.00 Kcal
9
Calories in 1 stick
Not Available
85.00 Kcal
4
Serving size
100
100
Proteins
36.16 g
5
22.17 g
23
Carbs
51.98 g
6
2.19 g
99+
Fiber
0.00 g
15
0.00 g
15
Sugar
51.98 g
99+
1.03 g
16
Fats
0.77 g
5
22.35 g
99+
Saturated Fat
0.50 g
4
13.15 g
99+
Polyunsaturated Fat
0.03 g
99+
0.77 g
35
Monounsaturated Fat
0.20 g
99+
6.57 g
39
Nutrition
Serving Size
100
100
Cholesterol
20.00 mg
99+
2.50 mg
99+
Vitamins
Vitamin A
22.00 IU
99+
676.00 IU
27
Vitamin B1 (Thiamin)
0.42 mg
3
0.03 mg
27
Vitamin B2 (Riboflavin)
1.55 mg
2
0.28 mg
29
Vitamin B3 (Niacin)
0.95 mg
8
0.10 mg
38
Vitamin B6 (Pyridoxine)
0.36 mg
6
0.04 mg
99+
Vitamin B9 (Folic acid, Folate)
50.00 µg
7
7.00 µg
30
Vitamin B12 (Cobalamin)
4.03 µg
1
2.28 µg
6
Vitamin C (Ascorbic acid)
6.80 mg
2
0.00 mg
29
Vitamin D
0.00 IU
39
16.00 IU
24
Vitamin D (D2+D3)
0.00 µg
18
0.40 µg
13
Vitamin E (Alpha- Tocopherol)
0.00 mg
99+
0.19 mg
29
Vitamin K (Phylloquinone)
0.10 µg
26
2.30 µg
13
Minerals
Calcium
1,257.00 mg
3
505.00 mg
23
Iron
0.32 mg
35
0.44 mg
28
Magnesium
110.00 mg
7
20.00 mg
24
Phosphorus
968.00 mg
3
354.00 mg
26
Potassium
1,794.00 mg
1
76.00 mg
99+
Sodium
535.00 mg
27
627.00 mg
22
Zinc
4.08 mg
5
2.92 mg
16
Other
Water
3.16 g
0.25 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
Other General Benefits
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Hair and Beauty Benefits
Skin Care
Not Available
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Hair Care
Not Available
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Nutritional Importance & Uses
Uses
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found
No uses found
Nutritional Importance
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Allergy
Milk Powder and Mozzarella Cheese Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
What is
What is
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Color
White
White
Milk Powder and Mozzarella Cheese Flavor
Milky
Milky
Milk Powder and Mozzarella Cheese Aroma
Milky
Fresh, Milky
Vegetarian
Yes
Yes
Origin
Russia
Italy
How to make
Serving Size
100
100
Ingredients
Pasteurized Milk
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
Fermentation Agent
Not Applicable
Not Available
Things you need
Not Applicable
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
Time Duration
Preparation Time
Not Available
2- 3 hours
Cooking Time
Not Available
20
Aging time
Not Applicable
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
99.00 °F
5
Shelf Life
2 years
5- 7 days
