What is Mozzarella Cheese and Bulgarian Yogurt?
What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Mozzarella Cheese and Bulgarian Yogurt Flavor
Milky
Creamy
Mozzarella Cheese and Bulgarian Yogurt Aroma
Fresh, Milky
Sour smell