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Milk Powder
Milk Powder

Condensed milk
Condensed milk



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Milk Powder
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Condensed milk

Milk Powder vs Condensed milk Facts

1 Calories
1.1 Calories
362.00 Kcal321.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
434.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
17.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
36.16 g8.00 g
All about Evaporated Milk
0 215
1.8 Carbs
51.98 g54.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
51.98 g54.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
0.77 g9.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
0.50 g5.00 g
All about Amasi
0 67
1.9.3 Trans Fat
NANA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.03 g0.30 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.20 g2.40 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
20.00 mg34.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
22.00 IU15.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.42 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
1.55 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.95 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.36 mg0.07 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
50.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
4.03 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
6.80 mg2.40 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.00 IU6.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.00 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.10 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
1,257.00 mg280.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.32 mg0.14 mg
All about Paneer
0 70
2.4.3 Magnesium
110.00 mg19.20 mg
All about Gelato
0 444
2.4.4 Phosphorus
968.00 mgNA
All about Gelato
0 1409
2.4.5 Potassium
1,794.00 mg371.00 mg
All about Gelato
0 1794
2.4.6 Sodium
535.00 mg127.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
4.08 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
3.16 g0.00 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy
Not Available
3.1.1 Other General Benefits
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Improves Nutrition, Presence of calcium makes teeth strong & healthy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Not Available
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
3.2.2 Hair Care
Not Available
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D
Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting
Not Available
4 What is
4.1 What is
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
Condensed milk is cow's milk from which water has been removed.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Milky
Not Available
4.1.3 Aroma
Milky
Not Available
4.1.4 Vegetarian
4.2 Origin
Russia
American, France
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Milk
Boiling water, Dry Milk Powder, Margarine, White Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Not Applicable
Container, Blender
5.4 Time Duration
5.4.1 Preparation Time
Not Available
15- 20 minutes
5.4.2 Cooking Time
Not Available
NA
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
40.00 °FNA
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
2 years
1- 2 Weeks

Difference between Milk Powder and Condensed milk

Though Milk Powder and Condensed milk, both are Dairy products, there is some prominent difference between Milk Powder and Condensed milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Milk Powder and Condensed milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Milk Powder vs Condensed milk facts, dictate the Similarities and Differences between Milk Powder and Condensed milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.