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Limburger Cheese
Limburger Cheese

Yak Butter
Yak Butter



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Limburger Cheese
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Yak Butter

Limburger Cheese vs Yak Butter Facts

1 Calories
1.1 Calories
327.00 Kcal0.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
438.00 Kcal70.00 Kcal
Yogurt
70 1628
1.3 Calories in 1 tbsp
16.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
93.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
59.00 KcalNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
20.05 gNA
All about Evaporated Milk
0 215
1.8 Carbs
0.49 g12.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.49 g0.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
27.25 g8.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
42 %6 %
All about Paneer
1 91
1.9.2 Saturated Fat
16.75 g5.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.50 g1.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
8.61 g2.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg2.50 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,155.00 IU2.50 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.08 mg3.50 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.50 mg0.25 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.16 mg3.80 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.09 mg1.50 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
58.00 µg2.50 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.04 µg0.35 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg4.50 mg
All about Milk
0 7.7
2.3.9 Vitamin D
20.00 IU0.25 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µg2.50 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.23 mg0.25 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µg4.25 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
497.00 mg0.25 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.13 mg5.25 mg
All about Paneer
0 70
2.4.3 Magnesium
21.00 mg3.25 mg
All about Gelato
0 444
2.4.4 Phosphorus
393.00 mg2.50 mg
All about Gelato
0 1409
2.4.5 Potassium
128.00 mg0.00 mg
All about Gelato
0 1794
2.4.6 Sodium
800.00 mg60.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
2.10 mg0.25 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
48.42 g0.25 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
4 What is
4.1 What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Yak butter is the butter made from the milk of domesticated yak
4.1.1 Color
Straw
Yellow
4.1.2 Flavor
Grassy, Mild, Mushroomy
Buttery, Salty
4.1.3 Aroma
Sour smell
Not Available
4.1.4 Vegetarian
4.2 Origin
Belgium, Germany, Netherlands
Nepal
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
Yak milk
5.2.1 Fermentation Agent
Brevibacterium linens
Not Available
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
Tall wooden churn, Wooden Paddle
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
Not Available
5.4.2 Cooking Time
Unknown
20
5.4.3 Aging time
3 months
24 hours
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
383.00 °FNA
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
2- 3 weeks
About a year

Difference between Limburger Cheese and Yak Butter

Though Limburger Cheese and Yak Butter, both are Dairy products, there is some prominent difference between Limburger Cheese and Yak Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Limburger Cheese and Yak Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Limburger Cheese vs Yak Butter facts, dictate the Similarities and Differences between Limburger Cheese and Yak Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.