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Limburger Cheese
Limburger Cheese

Dadiah
Dadiah



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Limburger Cheese
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Dadiah

Limburger Cheese vs Dadiah Facts

1 Calories
1.1 Calories
327.00 Kcal3.03 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
438.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
16.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
93.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
59.00 KcalNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
20.05 g124.00 g
All about Evaporated Milk
0 215
1.8 Carbs
0.49 g205.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.49 g48.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
27.25 g175.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
42 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
16.75 g67.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g22.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.50 g21.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
8.61 g10.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg325.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,155.00 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.08 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.50 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.16 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.09 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
58.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.04 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
20.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.23 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
497.00 mg1,705.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.13 mgNA
All about Paneer
0 70
2.4.3 Magnesium
21.00 mgNA
All about Gelato
0 444
2.4.4 Phosphorus
393.00 mgNA
All about Gelato
0 1409
2.4.5 Potassium
128.00 mg626.00 mg
All about Gelato
0 1794
2.4.6 Sodium
800.00 mg3,955.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
2.10 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
48.42 g84.35 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Antibiotic effects, Boosts immune system, Strengthens the immune system
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is a probiotic superdrink
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of calories, Good source of Calcium, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Bloating, Gas
4 What is
4.1 What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
4.1.1 Color
Straw
White
4.1.2 Flavor
Grassy, Mild, Mushroomy
Sour, Thick
4.1.3 Aroma
Sour smell
Milky
4.1.4 Vegetarian
4.2 Origin
Belgium, Germany, Netherlands
Indonesia
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
Buffalo milk
5.2.1 Fermentation Agent
Brevibacterium linens
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
Bamboo tube, Banana leaf
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
2 days
5.4.2 Cooking Time
Unknown
NA
5.4.3 Aging time
3 months
2 days
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
383.00 °F73.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
2- 3 weeks
Up to 3 days

Difference between Limburger Cheese and Dadiah

Though Limburger Cheese and Dadiah, both are Dairy products, there is some prominent difference between Limburger Cheese and Dadiah. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Limburger Cheese and Dadiah. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Limburger Cheese vs Dadiah facts, dictate the Similarities and Differences between Limburger Cheese and Dadiah. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.