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Junket vs Soured Milk

Junket
Soured Milk
Soured Milk vs Junket


Calories
Calories in 1 pat
Not Available   
Not Available   
Calories per 100g
64.29 Kcal   
99+
55.00 Kcal   
99+
Calories in 1 tbsp
Not Available   
Not Available   
Calories in 1 cup
Not Available   
Not Available   
Calories in 1 stick
Not Available   
Not Available   
Serving size
100   
100   
Proteins
3.50 g   
99+
3.00 g   
99+
Carbs
4.50 g   
99+
4.00 g   
99+
Fiber
0.00 g   
15
Not Available   
Sugar
0.00 g   
Not Available   
Fats
3.60 g   
21
4.80 g   
32
Saturated Fat
2.30 g   
20
3.10 g   
30
Trans Fat
Not Available   
0.00 g   
Polyunsaturated Fat
0.10 g   
99+
0.00 g   
99+
Monounsaturated Fat
1.00 g   
99+
0.00 g   
99+
Nutrition
Serving Size
100   
100   
Cholesterol
14.00 mg   
99+
19.00 mg   
99+
Vitamins
  
  
Vitamin A
106.23 IU   
99+
85.80 IU   
99+
Vitamin B1 (Thiamin)
0.05 mg   
20
0.04 mg   
23
Vitamin B2 (Riboflavin)
0.20 mg   
39
0.14 mg   
99+
Vitamin B3 (Niacin)
Not Available   
0.10 mg   
40
Vitamin B6 (Pyridoxine)
Not Available   
0.04 mg   
99+
Vitamin B12 (Cobalamin)
0.18 µg   
99+
0.27 µg   
99+
Vitamin C (Ascorbic acid)
0.30 mg   
25
0.00 mg   
29
Vitamin D
4.04 IU   
29
0.80 IU   
34
Vitamin D (D2+D3)
0.10 µg   
16
Not Available   
Vitamin E (Alpha- Tocopherol)
0.09 mg   
34
0.10 mg   
33
Vitamin K (Phylloquinone)
0.00 µg   
27
Not Available   
Minerals
  
  
Calcium
127.00 mg   
99+
116.00 mg   
99+
Iron
0.05 mg   
99+
0.04 mg   
99+
Magnesium
12.70 mg   
34
12.00 mg   
35
Phosphorus
95.00 mg   
99+
91.00 mg   
99+
Potassium
155.00 mg   
40
162.00 mg   
35
Sodium
49.00 mg   
99+
100.00 mg   
99+
Zinc
0.44 mg   
99+
0.44 mg   
99+
Other
  
  
Water
87.60 g   
Not Available   
Caffeine
0.00 g   
0.00 g   
Benefits
Health Benefits
Unknown   
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer   
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy   
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer   
Hair and Beauty Benefits
  
  
Skin Care
Not Available   
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin   
Hair Care
Unknown   
Excellent hair conditioner   
Nutritional Importance & Uses
  
  
Uses
No uses found   
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies   
Nutritional Importance
Unknown   
Good source of Calcium, Rich in probiotics   
Allergy
  
  
Junket and Soured Milk Allergy Symptoms
Not Available   
Not Available   
What is
What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.   
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.   
Color
Not Available   
Not Available   
Junket and Soured Milk Flavor
Not Available   
Not Available   
Junket and Soured Milk Aroma
Not Available   
Not Available   
Vegetarian
Not Available   
Not Available   
Origin
American, Denmark   
Africa   
How to make
Serving Size
100   
100   
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet   
Lemon, Milk, Vinegar   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
Bowl, Shallow dish, Stirrer   
Container   
Time Duration
  
  
Preparation Time
10- 15 minutes   
5 minutes   
Cooking Time
90   
NA   
Aging time
Not Available   
Not Available   
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19
Shelf Life
24 months   
NA   
Calories >>
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