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Ice Cream vs Cream


Cream vs Ice Cream


Calories

Calories in 1 cup
267.00 Kcal  
99+
821.00 Kcal  
99+

Calories
207.00 Kcal  
99+
191.00 Kcal  
99+

Calories in 1 tbsp
50.00 Kcal  
27
52.00 Kcal  
29

Calories in 1 oz
57.00 Kcal  
25
52.00 Kcal  
23

Calories in 1 slice of
267.00 Kcal  
99+
52.00 Kcal  
9

Serving size
100  
100  

Proteins
3.50 g  
99+
2.96 g  
99+

Carbs
24.00 g  
18
2.80 g  
99+

Fiber
2.50 g  
6
0.00 g  
16

Sugar
1.50 g  
20
3.67 g  
34

Fats
11.00 g  
99+
19.10 g  
99+

Fat Content
10 %  
10
38 %  
31

Saturated Fat
7.00 g  
99+
10.18 g  
99+

Trans Fat
0.00 g  
0.63 g  
10

Polyunsaturated Fat
0.50 g  
99+
0.79 g  
34

Monounsaturated Fat
3.00 g  
99+
4.53 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
44.00 mg  
31
2.50 mg  
99+

Vitamins
  
  

Vitamin A
2.50 IU  
99+
656.00 IU  
28

Vitamin B1 (Thiamin)
3.50 mg  
1
0.02 mg  
33

Vitamin B2 (Riboflavin)
0.25 mg  
34
0.19 mg  
99+

Vitamin B3 (Niacin)
3.80 mg  
2
0.09 mg  
99+

Vitamin B6 (Pyridoxine)
1.50 mg  
1
0.04 mg  
99+

Vitamin B9 (Folic acid, Folate)
2.50 µg  
99+
2.00 µg  
99+

Vitamin B12 (Cobalamin)
0.35 µg  
99+
0.14 µg  
99+

Vitamin C (Ascorbic acid)
4.50 mg  
3
0.80 mg  
27

Vitamin D
0.25 IU  
99+
44.00 IU  
12

Vitamin D (D2+D3)
2.50 µg  
3
1.10 µg  
7

Vitamin E (Alpha- Tocopherol)
0.25 mg  
32
0.12 mg  
40

Vitamin K (Phylloquinone)
4.25 µg  
6
1.70 µg  
19

Minerals
  
  

Calcium
0.25 mg  
99+
91.00 mg  
99+

Iron
5.25 mg  
3
0.05 mg  
99+

Magnesium
3.25 mg  
99+
9.00 mg  
99+

Phosphorus
2.50 mg  
99+
92.00 mg  
99+

Potassium
199.00 mg  
31
136.00 mg  
99+

Sodium
80.00 mg  
99+
72.00 mg  
99+

Zinc
0.25 mg  
99+
0.32 mg  
99+

Other
  
  

Water
0.25 g  
74.51 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B  
Absorps of Calcium & Vitamin B  

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
-  
It has many culinary uses in both sweet and salty dishes.  

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Ice cream is a dairy food usually made from dairy products like milk, with added sweeteners, fruits, ingredients and flavors.  
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.  

Color
-  
-  

Flavor
-  
Creamy, Sweet, Thick  

Aroma
-  
-  

Vegetarian
Yes  
Yes  

Origin
Europe, Greece, Italy  
-  

How to make

Serving Size
100  
100  

Ingredients
Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers  
Cold water, Gelatin, Powdered sugar, Shallow pan, Vanilla extract, Whole milk, Wooden stirrer & wooden spoon  

Fermentation Agent
-  
-  

Things you need
2 Bowls, Sauce pan, Stirrer  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
15- 20 minutes  
2- 3 hours  

Cooking Time
-  
20  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F  
1
99.00 °F  
5

Shelf Life
2- 3 weeks  
2- 3 weeks  

Calories >>
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Comparison of Types of Ice Cream

Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream