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How to make Yakult and Yakult?
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Yakult
Yakult
How to make Yakult and Yakult
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Not Applicable
2 Bowls, Not Applicable
Time Duration
Preparation Time
6-7 days fermentation
6-7 days fermentation
Cooking Time
NA
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
37.40 °F
20
37.40 °F
20
Shelf Life
1 Month
1 Month
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