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Yak Butter
Yak Butter

Doogh
Doogh



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Yak Butter
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Doogh

How to make Yak Butter and Doogh?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Yak milk
Carbonated water, Mint, Salt, Yogurt
1.2.1 Fermentation Agent
Not Available
Not Applicable
1.3 Things you need
Tall wooden churn, Wooden Paddle
Cup
1.4 Time Duration
1.4.1 Preparation Time
Not Available
15- 20 minutes
1.4.2 Cooking Time
20
NA
1.4.3 Aging time
24 hours
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
NA39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
About a year
1 Month

How is Yak Butter and Doogh made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Yak Butter and Doogh. As we have already seen How to make Yak Butter? and How to make Doogh? individually, here you can actually compare the way Yak Butter and Doogh are made. Once you get to know how is Yak Butter and Doogh made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Yak Butter in just 20 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.