How to make Whole Milk and Milk Powder?

Whole Milk

Milk Powder

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Whole milk

Pasteurized Milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Pan, Spatula

Not Applicable

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

Not Available

1.4.2 Cooking Time

Not Available

1.4.3 Aging time

Not Available

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

99.00 °F40.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

2 years

How is Whole Milk and Milk Powder made?

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