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Viili
Viili

Cheddar Cheese
Cheddar Cheese



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Viili
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Cheddar Cheese

How to make Viili and Cheddar Cheese?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Villi culture, Whole milk
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
1.2.1 Fermentation Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Not Applicable
1.3 Things you need
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
1.4 Time Duration
1.4.1 Preparation Time
24 hours
3-9 months of aging
1.4.2 Cooking Time
Not Applicable
30
1.4.3 Aging time
Not Applicable
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
64.00 °F
Rank: 12 (Overall)
46.40 °F
Rank: 15 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
15 days
3-4 weeks

How is Viili and Cheddar Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Viili and Cheddar Cheese. As we have already seen How to make Viili? and How to make Cheddar Cheese? individually, here you can actually compare the way Viili and Cheddar Cheese are made. Once you get to know how is Viili and Cheddar Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Viili in just Not Applicable minutes. It takes 30 minutes to make Cheddar Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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