How to make Vanilla Ice Cream and Clotted cream?

Vanilla Ice Cream

Clotted cream

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk

Milk, Plain cream

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer

Bowl, Measuring cup, Microwave oven, Pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

1 hour

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

100.00 °F175.00 °F

-20 383

1.5.2 Shelf Life

2- 3 Months

Up to 3 days

How is Vanilla Ice Cream and Clotted cream made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Vanilla Ice Cream and Clotted cream. As we have already seen How to make Vanilla Ice Cream? and How to make Clotted cream? individually, here you can actually compare the way Vanilla Ice Cream and Clotted cream are made. Once you get to know how is Vanilla Ice Cream and Clotted cream made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Vanilla Ice Cream in just 30 minutes. It takes 5 minutes to make Clotted cream. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.