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Urda
Urda

Lassi
Lassi



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Urda
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Lassi

How to make Urda and Lassi?

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How to make

Serving Size

100
100

Ingredients

Whey of sheep, goat or cow milk
1 1/4 cups sugar, Milk, Yogurt

Fermentation Agent

-
-

Things you need

Container
Cardamom, Glass jar, Stirrer

Time Duration

Preparation Time

1 hour
10- 15 minutes

Cooking Time

10
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

41.00 °F45.00 °F
-20 383
👆🏻

Shelf Life

-
3- 5 days

How is Urda and Lassi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Urda and Lassi. As we have already seen How to make Urda? and How to make Lassi? individually, here you can actually compare the way Urda and Lassi are made. Once you get to know how is Urda and Lassi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Urda in just 10 minutes. It takes minutes to make Lassi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.