How to make Strained Yogurt and Butter?

Strained Yogurt

Butter

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

Pasteurized Milk, Yogurt, Yogurt Culture

Plain cream, Whipped cream

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

2 Bowls, Cheesecloth, Container, Live cultures, Stirrer, Strainer

Bowl, Blender, Strainer

1.4 Time Duration

1.4.1 Preparation Time

24-36 hours

15- 20 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

1.5.2 Shelf Life

1- 2 Weeks

2- 3 weeks

How is Strained Yogurt and Butter made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Strained Yogurt and Butter. As we have already seen How to make Strained Yogurt? and How to make Butter? individually, here you can actually compare the way Strained Yogurt and Butter are made. Once you get to know how is Strained Yogurt and Butter made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Strained Yogurt in just Unknown minutes. It takes 25 minutes to make Butter. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.