How to make Soured Milk and Infant Formula?
Ingredients
Lemon, Milk, Vinegar
Coconut Oil, Corn syrup, High Oleic Safflower Oil, Milk protein isolate, Shallow pan, Soy Oil
Things you need
Container
2 Bowls, Sauce pan, Stirrer
Preparation Time
5 minutes
15- 20 minutes
Refrigeration Temperature