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How to make Soft Serve and Urda?
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Soft Serve
Urda
How to make Urda and Soft Serve
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Whey of sheep, goat or cow milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Available
Container
Time Duration
Preparation Time
15- 20 minutes
1 hour
Cooking Time
Unknown
10
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
37.40 °F
20
41.00 °F
17
Shelf Life
5- 7 days
Unknown
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