How to make Semifreddo and Curd?

Semifreddo

Curd

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Cream, Powdered sugar, Sugar, Vanilla extract, Yolk

Milk, Yogurt

1.2.1 Fermentation Agent

Not Applicable

Lactococcus Bulgaricus, Streptococcus thermophilus

1.3 Things you need

Bowl, Cup, Blender, Stirrer

Large pot, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

20- 25 minutes

3- 4 hours

1.4.2 Cooking Time

few hours

1.4.3 Aging time

Not Available

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

383.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

5- 7 days

How is Semifreddo and Curd made?

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