Serving Size
100
  
100
  
Ingredients
2 cups of Cashew Nuts, Full fat milk, Sugar
  
Cardamom, Charoli, Milk, Saffron strands, Sugar
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Cardamom, Container, Mould, Wide bottom pan
  
2 Bowls, Sauce pan, Stirrer
  
Time Duration
  
  
Preparation Time
5 minutes
  
10- 15 minutes
  
Cooking Time
90
  
40
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
Up to 3 days
  
3- 5 days