How to make Khoa and Paneer?

Khoa

Paneer

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How to make

Serving Size

100

Ingredients

Milk

Few drops of lemon juice, Milk, Salt, Vinegar

Fermentation Agent

Things you need

Pan

Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer

Time Duration

Preparation Time

1 hour

30- 40 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

180.00 °F99.00 °F

-20 383

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Shelf Life

Up to 3 days

5- 7 days

How is Khoa and Paneer made?

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