How to make Havarti Cheese and Milk Powder?

Havarti Cheese

Milk Powder

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Milk, Rennet, Salt, Water

Pasteurized Milk

1.2.1 Fermentation Agent

Not Available

Not Applicable

1.3 Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

Not Applicable

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

Not Available

1.4.2 Cooking Time

Not Available

1.4.3 Aging time

3 months

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

2 years

How is Havarti Cheese and Milk Powder made?

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