How to make Dulce de leche and Soured Milk?
Ingredients
Baking soda, Milk, Sugar, Vanilla extract
Lemon, Milk, Vinegar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Container
Preparation Time
2- 3 hours
5 minutes
Aging time
Not Applicable
Not Available
Refrigeration Temperature