Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Keeps feel full, Presence of calcium, Provides energy
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Other General Benefits
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Improves Nutrition, Presence of calcium makes teeth strong & healthy
Skin Care
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Hair Care
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
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Nutritional Importance & Uses
Nutritional Importance
Good source of calories, Good source of Calcium
Good source of Calcium
Allergy Symptoms
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
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What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Condensed milk is cow's milk from which water has been removed.
Origin
Argentina
American, France
Ingredients
Baking soda, Milk, Sugar, Vanilla extract
Boiling water, Dry Milk Powder, Margarine, White Sugar
Things you need
2 Bowls, Sauce pan, Stirrer
Container, Blender
Preparation Time
2- 3 hours
15- 20 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
1- 2 Weeks