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Dulce de leche
Dulce de leche

Processed Cheese
Processed Cheese



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Dulce de leche
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Processed Cheese

How to make Dulce de leche and Processed Cheese?

How to make

Serving Size

100
100

Ingredients

Baking soda, Milk, Sugar, Vanilla extract
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt

Fermentation Agent

-
-

Things you need

2 Bowls, Sauce pan, Stirrer
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer

Time Duration

Preparation Time

2- 3 hours
2- 3 hours

Cooking Time

180
25

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
3-4 weeks

How is Dulce de leche and Processed Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Dulce de leche and Processed Cheese. As we have already seen How to make Dulce de leche? and How to make Processed Cheese? individually, here you can actually compare the way Dulce de leche and Processed Cheese are made. Once you get to know how is Dulce de leche and Processed Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Dulce de leche in just 180 minutes. It takes 25 minutes to make Processed Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.