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Dulce de leche
Dulce de leche

Processed Cheese
Processed Cheese



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Dulce de leche
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Processed Cheese

Dulce de leche vs Processed Cheese Facts

Calories

Calories in 1 cup

960.00 Kcal348.00 Kcal
50 1927
👆🏻

Calories

320.00 Kcal366.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

45.00 Kcal71.00 Kcal
2 133
👆🏻

Calories in 1 oz

135.00 Kcal110.00 Kcal
10 717
👆🏻

Calories in 1 slice of

135.00 Kcal348.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

7.00 g18.13 g
0 215
👆🏻

Carbs

55.00 g4.78 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

50.00 g2.26 g
0 54.08
👆🏻

Fats

7.00 g30.71 g
0.1 175
👆🏻

Fat Content

8 %23 %
0 100
👆🏻

Saturated Fat

4.50 g6.00 g
0 67
👆🏻

Trans Fat

0.36 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.38 g1.20 g
0 48
👆🏻

Monounsaturated Fat

2.14 g10.20 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

29.00 mg35.00 mg
0 325
👆🏻

Vitamins

Vitamin A

267.00 IU1,131.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.41 mg0.23 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.21 mg0.08 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.02 mg0.05 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

11.00 µg8.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.31 µg1.50 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

2.60 mg0.00 mg
0 7.7
👆🏻

Vitamin D

6.00 IU301.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg7.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.20 mg0.80 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

1.30 µg3.64 µg
0 30.3
👆🏻

Minerals

Calcium

251.00 mg772.80 mg
0 1705
👆🏻

Iron

0.17 mg0.26 mg
0 70
👆🏻

Magnesium

22.00 mg37.80 mg
0 444
👆🏻

Phosphorus

193.00 mg718.20 mg
0 1409
👆🏻

Potassium

350.00 mg297.00 mg
0 1794
👆🏻

Sodium

129.00 mg1,705.00 mg
0 7022.4
👆🏻

Zinc

0.79 mg3.90 mg
0 7.31
👆🏻

Other

Water

28.71 g39.61 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Keeps feel full, Presence of calcium, Provides energy
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents tooth decay, Provides energy

Other General Benefits

-
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay

Hair and Beauty Benefits

Skin Care

Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of calories, Good source of Calcium
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A

Allergy

Allergy Symptoms

Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
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What is

What is

Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.

Color

Brown
Yellow

Flavor

Sweet
-

Aroma

Sweet
-

Vegetarian

Origin

Argentina
Switzerland

How to make

Serving Size

100
100

Ingredients

Baking soda, Milk, Sugar, Vanilla extract
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt

Fermentation Agent

-
-

Things you need

2 Bowls, Sauce pan, Stirrer
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer

Time Duration

Preparation Time

2- 3 hours
2- 3 hours

Cooking Time

180
25

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
3-4 weeks

Difference between Dulce de leche and Processed Cheese

Though Dulce de leche and Processed Cheese, both are Dairy products, there is some prominent difference between Dulce de leche and Processed Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Dulce de leche and Processed Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Dulce de leche vs Processed Cheese facts, dictate the similarities and differences between Dulce de leche and Processed Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.