How to make Dadiah and Vanilla Ice Cream?
Ingredients
Buffalo milk
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Things you need
Bamboo tube, Banana leaf
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Preparation Time
2 days
4- 5 hours
Refrigeration Temperature
Shelf Life
Up to 3 days
2- 3 Months