How to make Vanilla Ice Cream and Dadiah?
Ingredients
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Buffalo milk
Things you need
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Bamboo tube, Banana leaf
Preparation Time
4- 5 hours
2 days
Refrigeration Temperature
Shelf Life
2- 3 Months
Up to 3 days