How to make Cuajada and Vanilla Ice Cream?

Cuajada

Vanilla Ice Cream

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How to make

Serving Size

100

Ingredients

1/2 litre milk, Sugar

Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk

Fermentation Agent

Things you need

Container, Strainer

Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer

Time Duration

Preparation Time

1 hour

4- 5 hours

Cooking Time

few hours

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F100.00 °F

-20 383

👆🏻

Shelf Life

1 Month

2- 3 Months

How is Cuajada and Vanilla Ice Cream made?

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