How to make Cuajada and Roquefort Cheese?

Cuajada

Roquefort Cheese

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

1/2 litre milk, Sugar

Rennet, Sea salt, Sheep Milk

1.2.1 Fermentation Agent

Not Applicable

Pencillium roqueforti

1.3 Things you need

Container, Strainer

Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap

1.4 Time Duration

1.4.1 Preparation Time

1 hour

3- 4 hours

1.4.2 Cooking Time

few hours

1.4.3 Aging time

Not Available

3 weeks

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F39.20 °F

-20 383

1.5.2 Shelf Life

1 Month

3-4 weeks

How is Cuajada and Roquefort Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Cuajada and Roquefort Cheese. As we have already seen How to make Cuajada? and How to make Roquefort Cheese? individually, here you can actually compare the way Cuajada and Roquefort Cheese are made. Once you get to know how is Cuajada and Roquefort Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Cuajada in just few hours minutes. It takes 90 minutes to make Roquefort Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.