How to make Cuajada and Cheese?
Ingredients
1/2 litre milk, Sugar
Milk, Salt, Vinegar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Strainer
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Preparation Time
1 hour
20- 25 minutes
Cooking Time
few hours
30
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1 Month
2- 3 weeks