How to make Cow milk and Fontina Cheese?

Cow milk

Fontina Cheese

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Not Applicable

Brine solution, Calcium Chloride, Cow milk, Rennet

1.2.1 Fermentation Agent

Not Applicable

Not Available

1.3 Things you need

Not Applicable

Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press

1.4 Time Duration

1.4.1 Preparation Time

Not Applicable

10- 12 hours

1.4.2 Cooking Time

Not Applicable

1.4.3 Aging time

Not Applicable

3 months

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

40.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

3 days

2- 3 Months

How is Cow milk and Fontina Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Cow milk and Fontina Cheese. As we have already seen How to make Cow milk? and How to make Fontina Cheese? individually, here you can actually compare the way Cow milk and Fontina Cheese are made. Once you get to know how is Cow milk and Fontina Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Cow milk in just Not Applicable minutes. It takes 90 minutes to make Fontina Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.