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Cottage Cheese
Cottage Cheese

Condensed milk
Condensed milk



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Cottage Cheese
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Condensed milk

How to make Cottage Cheese and Condensed milk?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Few drops of lemon juice, Milk, Rennet, Salt, Vinegar
Boiling water, Dry Milk Powder, Margarine, White Sugar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Container, Blender
1.4 Time Duration
1.4.1 Preparation Time
30- 40 minutes
15- 20 minutes
1.4.2 Cooking Time
15
NA
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
99.00 °F
Rank: 5 (Overall)
Not Available
Rank: N/A (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
7- 10 days
1- 2 Weeks

How is Cottage Cheese and Condensed milk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Cottage Cheese and Condensed milk. As we have already seen How to make Cottage Cheese? and How to make Condensed milk? individually, here you can actually compare the way Cottage Cheese and Condensed milk are made. Once you get to know how is Cottage Cheese and Condensed milk made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Cottage Cheese in just 15 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.