Serving Size
100
100
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
Buttermilk, Milk
Fermentation Agent
-
-
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Bowl, Cheesecloth, Stirrer
Time Duration
Preparation Time
1 hour
24-36 hours
Cooking Time
90
20
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F86.00 °F
-20
383
👆🏻
Shelf Life
About a year
7- 10 days