How to make Cocoa Butter and Amasi?
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
A bit of same from a prior batch, Milk
Fermentation Agent
Not Applicable
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Container
Preparation Time
1 hour
10- 12 hours
Cooking Time
90
Not Applicable
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
About a year
2- 3 weeks