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How to make Chaas and Fontina Cheese?

Chaas
Fontina Cheese
How to make Fontina Cheese and Chaas


How to make
Serving Size
100   
100   
Ingredients
Milk, Salt   
Brine solution, Calcium Chloride, Cow milk, Rennet   
Fermentation Agent
Not Applicable   
Not Available   
Things you need
2 Bowls, Sauce pan, Stirrer   
Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press   
Time Duration
  
  
Preparation Time
5- 10 minutes   
10- 12 hours   
Cooking Time
Unknown   
90   
Aging time
Not Available   
3 months   
Storage & Shelf Life
  
  
Refrigeration Temperature
40.00 °F   
18
39.20 °F   
19
Shelf Life
1- 2 Weeks   
2- 3 Months   
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