Serving Size
100
100
Ingredients
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Fermentation Agent
-
-
Things you need
Bowl
Large pot
Time Duration
Preparation Time
15- 20 minutes
15- 20 minutes
Cooking Time
-
180
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F32.00 °F
-20
383
👆🏻
Shelf Life
1 day
2- 3 weeks