How to make Booza and Chaas?

Booza

Chaas

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder

Milk, Salt

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl, Mortar, Pestle, Sauce pan

2 Bowls, Sauce pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

30- 40 minutes

5- 10 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

1.5.2 Shelf Life

Not Available

1- 2 Weeks

How is Booza and Chaas made?

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