How to make Almond Butter and Smetana?
How to make
Serving Size
100
100
Ingredients
Almonds
Pasteurized Heavy Cream, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Bowl
Time Duration
Preparation Time
15- 20 minutes
24-36 hours
Cooking Time
15
Not Applicable
Aging time
Not Applicable
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
2 years
10 to 14 days
