Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Aids intestinal infections, Remedy for headache, Lactose Intolerants
Absorps of Calcium & Vitamin B
Other General Benefits
Remedy for Osteoporosis, Boosts immune system
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Skin Care
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Nutritional Importance & Uses
Uses
It is used in the manufacture of soaps and mositurizers
-
Nutritional Importance
Good source of protein
Good source of proteins, Good source of Calcium
What is
Type of milk
Neufchatel is a french cow milk cheese, that has a soft texture.
Flavor
-
Mushroomy, Nutty, Salty, Sharp
Ingredients
-
Cow milk, Rennet, Starter culture
Things you need
-
2 Bowls, Sauce pan, Stirrer
Preparation Time
-
15- 20 minutes
Refrigeration Temperature
Shelf Life
Up to 3 days
2- 3 weeks