Custard

Yakult

Custard vs Yakult Facts

Custard

Yakult

Add ⊕

Calories

Calories in 1 cup

344.00 Kcal50.00 Kcal

50 1927

👆🏻

Calories

122.00 Kcal50.00 Kcal

0 904

👆🏻

Calories in 1 tbsp

50.00 Kcal14.00 Kcal

2 133

👆🏻

Calories in 1 oz

84.00 Kcal50.00 Kcal

10 717

👆🏻

Calories in 1 slice of

171.00 Kcal51.00 Kcal

12.2 899

👆🏻

Serving size

100

Proteins

3.99 g0.80 g

0 215

👆🏻

Carbs

17.60 g12.00 g

0 205

👆🏻

Fiber

0.00 g0.00 g

0 10.3

👆🏻

Sugar

4.82 g11.00 g

0 54.08

👆🏻

Fats

4.00 g0.10 g

0.1 175

👆🏻

Fat Content

7 %-

0 100

👆🏻

Saturated Fat

2.03 g0.00 g

0 67

👆🏻

Trans Fat

0.00 g0.00 g

0 162

👆🏻

Polyunsaturated Fat

0.31 g0.00 g

0 48

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Monounsaturated Fat

1.13 g0.00 g

0 32.9

👆🏻

Nutrition

Serving Size

100

Cholesterol

51.00 mg0.00 mg

0 325

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Vitamins

Vitamin A

182.00 IU0.00 IU

0 2499

👆🏻

Vitamin B1 (Thiamin)

0.06 mg0.00 mg

0 3.5

👆🏻

Vitamin B2 (Riboflavin)

0.22 mg0.00 mg

0 2.017

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Vitamin B3 (Niacin)

0.13 mg0.00 mg

0 13.112

👆🏻

Vitamin B6 (Pyridoxine)

0.06 mg0.00 mg

-0.026 1.5

👆🏻

Vitamin B9 (Folic acid, Folate)

9.00 µg0.00 µg

0 87

👆🏻

Vitamin B12 (Cobalamin)

0.52 µg0.00 µg

0 4.03

👆🏻

Vitamin C (Ascorbic acid)

0.10 mg0.00 mg

0 7.7

👆🏻

Vitamin D

47.00 IU0.00 IU

0 301

👆🏻

Vitamin D (D2+D3)

1.20 µg0.00 µg

0 7.5

👆🏻

Vitamin E (Alpha- Tocopherol)

0.06 mg0.00 mg

0 24.21

👆🏻

Vitamin K (Phylloquinone)

0.20 µg0.00 µg

0 30.3

👆🏻

Minerals

Calcium

139.00 mg17.00 mg

0 1705

👆🏻

Iron

0.51 mg0.00 mg

0 70

👆🏻

Magnesium

16.00 mg2.00 mg

0 444

👆🏻

Phosphorus

130.00 mg12.00 mg

0 1409

👆🏻

Potassium

207.00 mg32.00 mg

0 1794

👆🏻

Sodium

84.00 mg15.00 mg

0 7022.4

👆🏻

Zinc

0.51 mg0.00 mg

0 7.31

👆🏻

Other

Water

73.45 g85.40 g

0 221

👆🏻

Caffeine

0.00 g0.00 g

0 0

👆🏻

Benefits

Health Benefits

Aids in gut easing, gastrointestinal problems and digestion, Avoids constipation, Cures acidity, Lactose Intolerants, Prevents gastrointestinal diseases like IBS and IBD, Boosts immune system, Improves digestion, Prevents Cancer, Strengthens the immune system

Other General Benefits

Boosts immune system, Improves digestion

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin

Exfoliates dead skin from body, Gives glowing and flawless skin, Stabilize skin sebum

Hair Care

Nutritional Importance & Uses

Uses

It can be added to cereals, smoothies, milkshakes, cheesecakes, and other cold foods, It is a probiotic superdrink, Use it as base for smoothies, Used in cosmetics

Nutritional Importance

Good source of Calcium, Low fat, Rich in Vitamin A

Low fat, Rich in probiotics

Allergy

Allergy Symptoms

Diarrhea

What is

A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.

Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.

Color

Yellow

Flavor

Thick

Refreshing, Sweet, Tangy

Aroma

Milky, Sweet

Milky

Vegetarian

✔ ✘

Origin

France

Japan

How to make

Serving Size

100

Ingredients

Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk

Live Lactobacillus caseis, Skimmed milk, Sugar, Water

Fermentation Agent

Things you need

Bowl, Container, Stirrer

2 Bowls

Time Duration

Preparation Time

6-7 days fermentation

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F37.40 °F

-20 383

👆🏻

Shelf Life

5- 7 days

1 Month

Difference between Custard and Yakult

Though Custard and Yakult, both are Dairy products, there is some prominent difference between Custard and Yakult. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Custard and Yakult. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Custard vs Yakult facts, dictate the similarities and differences between Custard and Yakult. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.