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Curd
Curd

Semifreddo
Semifreddo



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Curd
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Semifreddo

Curd vs Semifreddo Facts

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1 Calories
1.1 Calories in 1 cup
206.00 KcalNA
Yak Butter
70 1628
1.2 Calories
98.00 Kcal904.00 Kcal
Organic Milk
0 904
1.3 Calories in 1 tbsp
14.00 KcalNA
Whipped cream
8 102
1.4 Calories in 1 oz
28.00 KcalNA
Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
11.12 g3.80 g
Evaporated Milk
0 215
1.8 Carbs
3.38 g27.00 g
Cocoa Butter
0 205
1.8.1 Fiber
0.00 g1.20 g
Milk
0 10.3
1.8.2 Sugar
2.67 gNA
Swiss Cheese
0 54.08
1.9 Fats
4.30 g11.00 g
Yakult
0.1 175
1.9.1 Fat Content
NANA
Paneer
1 91
1.9.2 Saturated Fat
1.72 g6.80 g
Amasi
0 67
1.9.3 Trans Fat
0.00 gNA
Milk
0 162
1.9.4 Polyunsaturated Fat
0.12 g0.41 g
Paneer
0 48
1.9.5 Monounsaturated Fat
0.78 g3.21 g
Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
17.00 mg40.70 mg
Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
140.00 IUNA
Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.03 mg0.04 mg
Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.16 mg0.19 mg
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mg0.23 mg
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.05 mg0.06 mg
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
12.00 µg16.00 µg
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.43 µgNA
Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
Milk
0 7.7
2.3.9 Vitamin D
3.00 IUNA
Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.10 µgNA
Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.08 mg0.33 mg
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µgNA
Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
83.00 mg109.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.07 mg0.90 mg
Paneer
0 70
2.4.3 Magnesium
8.00 mgNA
Gelato
0 444
2.4.4 Phosphorus
159.00 mg107.00 mg
Gelato
0 1409
2.4.5 Potassium
104.00 mg249.00 mg
Gelato
0 1794
2.4.6 Sodium
364.00 mg76.00 mg
Cocoa Butter
0 7022.4
2.4.7 Zinc
0.40 mg0.60 mg
Gelato
0 7.31
2.5 Other
2.5.1 Water
79.79 g55.70 g
Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk
0 0
3 Benefits
3.1 Health Benefits
Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Not Available
4 What is
4.1 What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Semifreddo is a class of semi-frozen desserts, typically ice-cream cakes, semi-frozen custards, and certain fruit tarts.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Sour
Not Available
4.1.3 Aroma
Fresh, Sour smell
Not Available
4.1.4 Vegetarian
4.2 Origin
Unknown
Europe, Greece, Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk, Yogurt
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
5.2.1 Fermentation Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
5.3 Things you need
Large pot, Stirrer
Bowl, Cup, Blender, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
3- 4 hours
20- 25 minutes
5.4.2 Cooking Time
15
few hours
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F383.00 °F
Frozen Yogurt
-20 383
5.5.2 Shelf Life
5- 7 days
2- 3 weeks

Difference between Curd and Semifreddo

Though Curd and Semifreddo, both are Dairy products, there is some prominent difference between Curd and Semifreddo. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Curd and Semifreddo. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Curd vs Semifreddo facts, dictate the and between Curd and Semifreddo. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.