Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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% Fat Content
Not Available
Vitamin B1 (Thiamin)
Not Available
Vitamin B2 (Riboflavin)
Not Available
Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin B12 (Cobalamin)
Not Available
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Not Available
Vitamin K (Phylloquinone)
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Water
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64.20 g
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
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Low carb food
Skin Care
Not Available
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Hair Care
Not Available
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Nutritional Importance & Uses
Nutritional Importance
Good source of calories, Good source of Calcium
Good source of Calcium, Rich in probiotics
Cuajada and Creme Fraiche Allergy Symptoms
Not Available
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What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Creme Fraiche
Color
Not Available
White
Cuajada and Creme Fraiche Flavor
Not Available
Sour
Cuajada and Creme Fraiche Aroma
Not Available
Fresh
Ingredients
1/2 litre milk, Sugar
Cultured buttermilk, Pasteurized Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Strainer
Cheesecloth, Glass jar, Stirrer
Preparation Time
1 hour
5 minutes
Cooking Time
few hours
2 days
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
1 Month
3- 5 days