Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Absorps of Calcium & Vitamin B
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Low carb food
Skin Care
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Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Hair Care
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Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Nutritional Importance & Uses
Nutritional Importance
Good source of calories, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Rich in probiotics
What is
Dairy Product
Creme Fraiche
Ingredients
Milk, Sugar, Vanilla extract, Yolk
Cultured buttermilk, Pasteurized Heavy Cream
Things you need
Sauce pan, Stirrer
Cheesecloth, Glass jar, Stirrer
Preparation Time
5- 10 minutes
5 minutes
Refrigeration Temperature
Shelf Life
2 days
3- 5 days