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Cow milk
Cow milk

Milk Powder
Milk Powder



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Cow milk
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Milk Powder

Cow milk vs Milk Powder

1 Calories
1.1 Calories
Semifreddo Facts
66.00 Kcal
Rank: 76 (Overall)
362.00 Kcal
Rank: 27 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
434.00 Kcal
Rank: 13 (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
17.00 Kcal
Rank: 5 (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
3.20 g
Rank: 71 (Overall)
36.16 g
Rank: 5 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
5.26 g
Rank: 44 (Overall)
51.98 g
Rank: 6 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
4.46 g
Rank: 40 (Overall)
51.98 g
Rank: 78 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
3.90 g
Rank: 23 (Overall)
0.77 g
Rank: 5 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
3 %
Rank: 3 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
2.40 g
Rank: 21 (Overall)
0.50 g
Rank: 4 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.10 g
Rank: 63 (Overall)
0.03 g
Rank: 69 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
1.10 g
Rank: 65 (Overall)
0.20 g
Rank: 78 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
14.00 mg
Rank: 49 (Overall)
20.00 mg
Rank: 44 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
153.33 IU
Rank: 56 (Overall)
22.00 IU
Rank: 76 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.02 mg
Rank: 36 (Overall)
0.42 mg
Rank: 3 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.11 mg
Rank: 62 (Overall)
1.55 mg
Rank: 2 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.04 mg
Rank: 56 (Overall)
0.95 mg
Rank: 8 (Overall)
Cocoa Butter Facts
1.1.1 Vitamin B6 (Pyridoxine)
Caramel Facts
0.03 mg
Rank: 48 (Overall)
0.36 mg
Rank: 6 (Overall)
Whipped cream Facts
1.4.2 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
5.00 µg
Rank: 36 (Overall)
50.00 µg
Rank: 7 (Overall)
Cocoa Butter Facts
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1.4.3 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.36 µg
Rank: 40 (Overall)
4.03 µg
Rank: 1 (Overall)
Peanut Butter Facts
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1.4.4 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.90 mg
Rank: 17 (Overall)
6.80 mg
Rank: 2 (Overall)
Milk Facts
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1.4.5 Vitamin D
Processed Chees..
51.00 IU
Rank: 6 (Overall)
0.00 IU
Rank: 39 (Overall)
Yogurt Facts
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1.4.6 Vitamin D (D2+D3)
Processed Chees..
1.30 µg
Rank: 4 (Overall)
0.00 µg
Rank: 18 (Overall)
Milk Facts
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1.4.7 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.08 mg
Rank: 36 (Overall)
0.00 mg
Rank: 41 (Overall)
Paneer Facts
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1.4.8 Vitamin K (Phylloquinone)
Cashew Butter F..
0.30 µg
Rank: 23 (Overall)
0.10 µg
Rank: 26 (Overall)
Yogurt Facts
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1.5 Minerals
1.5.1 Calcium
Dadiah Facts
101.00 mg
Rank: 68 (Overall)
1,257.00 mg
Rank: 3 (Overall)
Cocoa Butter Facts
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1.5.2 Iron
Gjetost Cheese ..
0.05 mg
Rank: 56 (Overall)
0.32 mg
Rank: 35 (Overall)
Paneer Facts
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1.5.3 Magnesium
Gjetost Cheese ..
10.00 mg
Rank: 41 (Overall)
110.00 mg
Rank: 7 (Overall)
Gelato Facts
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1.5.4 Phosphorus
Gjetost Cheese ..
86.00 mg
Rank: 57 (Overall)
968.00 mg
Rank: 3 (Overall)
Gelato Facts
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1.5.5 Potassium
Milk Powder Fac..
253.00 mg
Rank: 20 (Overall)
1,794.00 mg
Rank: 1 (Overall)
Gelato Facts
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1.5.6 Sodium
Doogh Facts
3.00 mg
Rank: 83 (Overall)
535.00 mg
Rank: 27 (Overall)
Cocoa Butter Facts
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1.5.7 Zinc
Yak Milk Facts
0.38 mg
Rank: 53 (Overall)
4.08 mg
Rank: 5 (Overall)
Gelato Facts
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1.6 Other
1.6.1 Water
Camel milk Facts
87.80 g
Rank: 13 (Overall)
3.16 g
Rank: 76 (Overall)
Cocoa Butter Facts
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1.6.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
2 Benefits
2.1 Health Benefits
Aids in better sleep, Boosts immune system, Enhances calcium absorption, Enhances growth in children, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Stimulates brain and its functions
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy
2.1.1 Other General Benefits
Aids absorption of nutrients, Avoids constipation, Good for bones, Good for eyesight, Good for immune system, Improves sexual power, Increases breast milk, Provides energy, Soothing treat in summer, Stimulates brain and its functions, Protects gums, Strengthens bones, Strengthens the immune system, Supports Detoxification, Reduces nutrient deficiency, Reduces vitamin inadequancy
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
Acts as a natural facial cleanser, Adds brightness to skin, Best remedy for skin problems, Brightens skin tone, Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
Not Available
2.2.2 Hair Care
Excellent hair conditioner, Helps in better moisture retention
Not Available
2.3 Nutritional Importance & Uses
2.3.1 Uses
Can be added to protein shakes, It is used in ayurvedic oils, It is used in the manufacture of soaps and mositurizers, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Used in processes like panchakarma
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found
2.3.2 Nutritional Importance
Best source of calcium, Best source of vitamin D, Good source of proteins, Good source of Vitamin B-12, Rich in Vitamin A
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D
2.4 Allergy
2.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Dizziness, Feeling of being light headed, Flatulence or gas, Gas, Hives, Increased heart rate, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Skin inflammation, Vomiting, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting
3 What is
3.1 What is
Cow milk is the milk obtained by milking cows.
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
3.1.1 Color
Not Available
White
3.1.2 Flavor
Creamy, Sweet, Warm
Milky
3.1.3 Aroma
Milky
Milky
3.1.4 Vegetarian
All Types of Milk Dairy Products have it !
70% Dairy Products Dairy Products have it !
3.2 Origin
Unknown
Russia
4 How to make
4.1 Serving Size
100
100
4.2 Ingredients
Not Applicable
Pasteurized Milk
4.2.1 Fermentation Agent
Not Applicable
Not Applicable
4.3 Things you need
Not Applicable
Not Applicable
4.4 Time Duration
4.4.1 Preparation Time
Not Applicable
Not Available
4.4.2 Cooking Time
Not Applicable
Not Available
4.4.3 Aging time
Not Applicable
Not Applicable
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
Frozen Custard ..
40.00 °F
Rank: 18 (Overall)
40.00 °F
Rank: 18 (Overall)
Frozen Yogurt Facts
ADD ⊕
4.5.2 Shelf Life
3 days
2 years

Comparison of Cow milk and Milk Powder

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Cow milk and Milk Powder, helps you to choose among them. Cow milk vs Milk Powder, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.