Condensed milk

Butter Fat

Condensed milk vs Butter Fat

Condensed milk

Butter Fat

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1 Calories

1.1 Calories

321.00 Kcal744.00 Kcal

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

8.00 g0.60 g

0 215

1.8 Carbs

54.00 g0.60 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

54.00 g0.60 g

0 54.08

1.9 Fats

9.00 g82.20 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

5.00 g52.10 g

0 67

1.9.3 Trans Fat

NA2.90 g

0 162

1.9.4 Polyunsaturated Fat

0.30 g2.80 g

0 48

1.9.5 Monounsaturated Fat

2.40 g20.90 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

34.00 mg2.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

15.00 IU0.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

NA0.00 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

NA0.07 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

NA0.00 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.07 mg0.00 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

NA0.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

NA0.30 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

2.40 mg0.00 mg

0 7.7

2.3.9 Vitamin D

6.00 IU0.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

NA0.90 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

NA0.00 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

NA0.00 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

280.00 mg23.00 mg

0 1705

2.4.2 Iron

0.14 mg2.00 mg

0 70

2.4.3 Magnesium

19.20 mg2.00 mg

0 444

2.4.4 Phosphorus

NA23.00 mg

0 1409

2.4.5 Potassium

371.00 mg2.00 mg

0 1794

2.4.6 Sodium

127.00 mg606.00 mg

0 7022.4

2.4.7 Zinc

NA0.10 mg

0 7.31

2.5 Other

2.5.1 Water

0.00 g5.00 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Not Available

Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections

3.1.1 Other General Benefits

Improves Nutrition, Presence of calcium makes teeth strong & healthy

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Natural moisturizer, Enhances complexion, Gives glowing and flawless skin

3.2.2 Hair Care

Not Available

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

3.3.2 Nutritional Importance

Good source of Calcium

Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Condensed milk is cow's milk from which water has been removed.

Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%

4.1.1 Color

Not Available

4.1.2 Flavor

Not Available

4.1.3 Aroma

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

American, France

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Boiling water, Dry Milk Powder, Margarine, White Sugar

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

Container, Blender

Not Available

5.4 Time Duration

5.4.1 Preparation Time

15- 20 minutes

Not Available

5.4.2 Cooking Time

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

NA39.20 °F

-20 383

5.5.2 Shelf Life

1- 2 Weeks

7- 10 days

Comparison of Condensed milk and Butter Fat

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Condensed milk and Butter Fat, helps you to choose among them. Condensed milk vs Butter Fat, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.